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To feed:
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100 - 110
people (45 - 50kg)
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With floured baps,
apple sauce and a chef to carve
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D.I.Y. with floured baps,
apple sauce
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60 - 80
people (40-45kg)
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With floured baps,
apple sauce and a chef to carve
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D.I.Y. with floured baps and apple sauce*
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40 people
(24kg)
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An alternative to pork - LAMB
With floured baps,
mint sauce, redcurrant jelly and a chef to carve
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D.I.Y. with floured baps, mint sauce, redcurrant jelly*
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120 people
(40 Spit Roast Chicken)
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D.I.Y. with floured baps and redcurrant jelly*
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Free delivery up to 30 miles from Godalming shop
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ALL OTHER TRADITIONAL BBQ MEATS AVAILABLE
CALL FOR RANGE AND PRICES
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Free range local pork from
Plantation Pigs, Shackleford, Surrey
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Need cold buffet and side dishes
visit our
Country Cooks page for
cold buffet ideas now!
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Wakeling’s Hog Roasts